Hydrocolloids

- Pectin
- Xanthan Gum
- Guar Gum
- Gellan Gum
- Locust Bean Gum
- Konjac Gum
- Alginates
- Agar-agar
- Carrageenan
- Cellulose Gum / Carboxymethyl Cellulose (CMC)
- Microcrystalline cellulose (MCC)